Restaurante Goralai Menu

Introducing the Menu at Restaurante Goralai

Located in the heart of Zaragoza, Restaurante Goralai invites food enthusiasts to explore a remarkable menu crafted with passion and creativity. Each dish showcases the very best of Spanish cuisine, expertly prepared from local ingredients. Highlights include the Lomo de Atún Rojo Balfego a la Brasa, delicately smoked with rosemary and served with a savory ibérico ham sauce, and the exquisite Corvina a la Brasa accompanied by yellow chili sauce and tender garlic shoots.

The Bacalhao Confitado stands out, perfectly complemented by a rich stew of pork trotters, wild mushrooms, and piquillo pepper essence. The tender Ternasco, slow-cooked to perfection, is a must-try for meat lovers.

Finish your meal with delightful desserts like Panchineta with toffee ice cream, promising a sweet ending to a truly unforgettable dining experience.